Momofuku Tingly Seasoned salt is a jolt of flavor for your palate. It is a blend of our Savory base with the addition of Sichuan peppercorns and bright citrus. Use on fish, popcorn (yes, really – it’s delicious), and roasted vegetables.
Ingredients: spices, salt, sichuan pepper, onion, natural flavor, citric acid, kelp, tamari (water, organic soybeans, salt, organic alcohol), mushroom, seaweed. contains: soy
Shelf life: 12–24 months
Weight: 6 oz (170.1 g)
