Say hello to your new sweet and salty addiction: Miso Salted Caramel Syrup. Made with real organic miso paste, whole vanilla beans, and zero preservatives or extracts, this syrup is slow-cooked to perfection for that rich, buttery caramel flavor. The miso adds just the right touch of savory umami goodness, while the vanilla beans bring a subtle hint of sweetness (plus those fancy little specks!). Perfect for desserts, coffee, or drizzling on literally anything. It's the sweet-salty combo you didn’t know you needed—trust us, it’s magic in a bottle.
Ingredients: Sugar, water, miso paste, vanilla bean
